1.
Sofyan S, Maesaroh E, Windyaningrum R, Mahardhika B. The comparison of crude fat analysis between separated soxhlet method and one extractor soxhlet method for several feed ingredients. Temapela [Internet]. 31May2021 [cited 25Apr.2024];3(2):60-4. Available from: http://temapela.labdasar.unand.ac.id/index.php/temapela/article/view/65